Entrees
CHEESE PAKORA
Cottage cheese slices layered with spinach, mozzarella cheese and dipped in chickpea batter and finished in hot oil. Served with chutney.
A must try for cheese lovers!
$14.00
ONION & SPINACH BHAJI
Sliced onion mixed with fresh herbs, turmeric, chickpea flour, cumin and deep fried, Served with chutney.
$8.00
CREAMY MALAI TIKKA
Boneless chicken marinated in cream, cheese, pepper, Indian herbs, cooked in tandoor and finished with butter coating Served without Cream salad It will surely melt in your mouth!
$16.00
ALOO SAMOSA
Mashed potatoes, peas, cumin seeds, turmeric and coriander stuffed in a crispy homemade pastry, Served with chutney
$8.00
GOLDEN FRIED CHICKEN
Chunks of chicken, coated with garlic, homemade spice mix, dipped in a crispy batter, deep fried and served hot with tandoori Mayo.
$14.00
CHEESE CHILLY
Cottage cheese cubes, coated with corn flour, eggs, garlic, ginger, pepper, deep fried and tossed in a pan with onions, capsicum, homemade chilli sauce and finished with spring onions
$17.00
CHICKEN CHILLY
Chicken cubes, coated with corn flour, eggs, garlic, ginger, pepper, deep fried and tossed in a pan with onions, capsicum, homemade chilli sauce and finished with spring onions
A perfect palate pleaser!
$18.00
AMRITSARI FISH PAKORA
Fish of the day marinated with ginger, garlic, Indian spices, carrom seeds and coated in a crispy chickpea batter and deep fried. Served with mint chutney and salad
Most popular north Indian seafood delicacy!
$19.00
TANDOORI CHICKEN
Bone-in chicken, marinated overnight in yoghurt, homemade spice mix, mustard oil, roasted over charcoal, to bring out the smoky flavour
Indians favourite, best when paired with a pint of Kingfisher!
$16.00
KASUNDI PANEER TIKKA
Cubes of homemade cottage cheese dipped in turmeric, yoghurt, Indian herbs, and mustard marination, then skewered in tandoor with onions and bell peppers Served with mint chutney and salad
$16.00
MUSHROOM TIKKA
Mushrooms, dipped in yoghurt, Indian herbs, and spices marination, then skewered in tandoor with onions and bell peppers Served with mint chutney and salad.
$16.00
TANDOORI PRAWNS
Prawn cutlets, marinated with yoghurt, turmeric, freshly grounded spices, skewered in tandoor and finished with aromatic herb, drizzled with ghee
$19.00
CHICKEN TIKKA
Boneless chicken marinated in yoghurt, Indian herbs, and spices, cooked in tandoor, bringing out the juicy flavor, Served with mint chutney and salad.
$15.00
CHEF'S SPECIAL
TURMERIC CHICKEN TIKKA
Tender chicken pieces, marinated overnight in secret indian spices, grilled in charcoal tandoor, Served W/ mint chutney and salad.
$18.00
CRISPY CHILLY CAULIFLOWER
Battered and deep-fried cauliflower, tossed in a pan with sweet and spicy sauce, topped with sesame seeds
$16.00
CHILLI GARLIC PRAWN
Prawn cutlets, sauteed with ginger, garlic, onions, bell pepper, herbs, spices, and sweet and spicy sauce.
$19.00
SQUID BHAJI
Squids coated with garlic, homemade spice mix, dipped in a crispy batter, deep fried and Served hot with tandoori Mayo
$17.00
TANDOORI CHICKEN
Tandoor Roasted smoky half chicken served with Salad, cashew & Butter sauce, and cheesy garlic naan
$28.00
TURMERIC METHI CHICKEN
Turmeric marinated chicken simmered with fenugreek, onion, tomato, ginger, cashews and cream. Served W/ saffron rice & tandoori paratha
$28.00
CHICKEN KALI MIRCH
Tender chicken pieces, cooked in Creamy cashew sauce with black pepper and herbs, finished off with ghee. Served with saffron rice & butter naan
$28.00
RAJASTHANI LAAL MAAS
A spicy curry cooked with chilly, tomatoes, onion, coriander and secret herbs spices. Served with saffron rice & tandoori paratha
$29.00
LAMB MINTWALA
Turmeric and mint marinated lamb cubes, cooked with onion, Tomatoes, ginger, garlic and topped with cream. Served with saffron rice & garlic Naan
$29.00
SHAHI MEAT
A classic lamb dish from royal state of India - Rajasthan, simmered in creamy cashew sauce with pepper and spices. Served with saffron rice & butter naan
$29.00
METHI MATAR MUSHROOM
Mushroom and Peas cooked with fenugreek, ginger garlic in a cashew gravy with homemade spices. served with saffron rice & garlic Nann
$25.00
TURMERIC KOFTA
Homemade cottage cheese and potato kofta balls cooked with onions, tomato, cashew gravy. Served with saffron rice & tandoori paratha
$25.00
MALAI PANEER
Cubes of Home made cottage cheese simmered in cashew sauce with herbs and spices. Served with saffron rice & butter naan
$25.00
Chicken Curries
CHICKEN KORMA
Chicken cubes cooked in cashew gravy with mild spices fenugreek, and finished with cream
$22.00
CHICKEN PUNJABI
A dish from royal state of India, cooked in cashew gravy, with onion and tomato masala, freshly ground spices, butter and lots of coriander
$23.00
CHICKEN VINDALOO
For spice lovers, chicken cooked in a tangyand spicy sauce with freshly sliced capsicums
$22.00
CHICKEN TIKKA MASALA
Originated from the UK, an all-time favorite. Tender pieces of chicken tikka cooked in onion and tomato masala, fresh ginger, garlic finished with cream
$22.00
CHICKEN JALFRAZEE
Chicken cooked in tomato gravy with capsicums, onions, fresh herbs and finished with coconut cream
$23.00
KADAI MURG
An Indian Classic! Chicken pieces cooked with crushed tomatoes sliced onions, capsicums, cashew gravy and fresh coriander
$23.00
CHICKEN MADRAS
Classic south Indian dish, chicken pieces, cooked in onion and Tomato Masala with shredded coconut, mustard, curry leaves and coconut cream
$22.00
CHICKEN SAAGWALA
Popular homemade Indian dish. chicken pieces cooked in spinach gravy with onions, crushed tomatoes, ginger, garlic, spices, and cream
$22.00
BALTI DANSAK CHICKEN
Chicken pieces cooked with black lentils, onion and tomato masala, topped with fresh cream
$22.00
TAWA CHICKEN
India’s capital, Delhi special, cooked with cream, onion and tomato masala, butter sauce, fenugreek and finished with ghee!
$23.00
CHICKEN BHUNA MASALA
Indian stir fry chicken, cooked with ginger, garlic, sliced onions, capsicums, topped with fresh coriander
$23.00
Lamb Curries
LAMB BHUNA MASALA
Chunks of lamb, sauteed with ginger, garlic, sliced onion, crushed tomatoes, spices and fresh coriander, delicious and not too saucy!
$24.00
LAMB PUNJABI
Diced lamb, cooked in cashew gravy, with onion and tomato masala, freshly ground spices, butter and lots of coriander
$24.00
LAMB JALFRAZEE
Lamb cubes cooked in tomato gravy with capsicums, onions, fresh coriander, and herbs and finished with coconut cream
$24.00
LAMB KADAI
Lamb pieces cooked with crushed tomatoes, sliced onions, capsicums, cashew gravy and fresh coriander.
$24.00
LAMB ROGAN JOSH
Originated from Kashmir, this delicious meat curry is slow cooked with aromatic herbs and spices, binging out the authentic flavours of India
$24.00
LAMB SAAGWALA
Lamb chunks, cooked in spinach gravy with onions, crushed tomatoes ginger, garlic, spices, and cream
$24.00
LAMB VINDALOO
For spice lovers, Lamb cooked in a tangy and spicy sauce with freshly sliced capsicums
$24.00
LAMB MADRAS
Lamb pieces, cooked in onion and tomato masala with shredded coconut, mustard, curry leaves and coconut cream
$24.00
LAMB DO PYAZA
lamb pieces cooked with garlic, chunks of onions in a tomato gravy and finished with coriander
$24.00
TADKA DAAL
Mum’s favorite, lentils simmered with turmeric, garlic, onions, and cumin seeds. Served with Rice & Plain Naan Bread.
$15.00
Seafood Curries
PRAWN JALFREEZE
Prawns cooked in tomato gravy with capsicums, onions, fresh herbs and finished with coconut cream
$25.00
GOAN PRAWN CURRY
Goa’s specialty, Prawns cooked with garlic, turmeric, coconut cream, in a tangy base sauce
$25.00
FISH CURRY
Spices marinated fish fillets cooked in onion and tomato masala with ginger, garlic, turmeric and fresh coriander
$25.00
FISH MADRAS
Fish fillets, cooked in onion and tomato masala with shredded coconut, mustard, curry leaves and coconut cream
$25.00
FISH BUTTER MASALA
Pan fried marinated fish fillets, cooked with garlic in a creamy butter sauce with fenugreek
$25.00
PRAWN KADAI
Prawns cooked with crushed tomatoes, sliced onions, capsicums, Cashew gravy and fresh coriander
$25.00
PRAWN SAAGWALA
Prawns cooked in spinach gravy with onions, crushed tomatoes, ginger, garlic, spices, and finished cream
$25.00
MALABARI FISH
Goa’s specialty, Fish cooked with garlic, turmeric, coconut cream, in a tangy base sauce
$25.00
Vegetarian Curries
VEGETABLE JALFREEZE
Seasonal vegetables cooked in tomato gravy with capsicums, onions, fresh herbs and finished with coconut cream
$18.00
VEGETABLE KORMA
Seasonal vegetables cooked in cashew gravy with mild spices, fenugreek, and finished with cream
$18.00
KADHAI PANEER
Homemade cottage cheese cooked with crushed tomatoes sliced onions, capsicums, cashew gravy and fresh coriander
$20.00
SHAHI PANER
Homemade cottage cheese cooked in cashew gravy with turmeric, ginger, garlic and onions
$20.00
PALAK PANEER
Homemade cottage cheese cooked in spinach gravy with onions, crushed tomatoes, ginger, garlic, spices, and cream
$20.00
ALOO JEERA
Turmeric flavored potatoes sauteed with ginger garlic, onion tomatoes and cumin seeds
$16.00
SAAG ALOO
Potatoes cooked in spinach gravy with onions, crushed tomatoes, ginger, garlic, spices, and cream
$17.00
ALOO GOBI
Turmeric flavored potatoes and cauliflower sauteed with ginger, garlic, onion and tomatoes
$18.00
DAAL MAKHNI
Black lentils and kidney beans cooked with ginger, garlic, onions, tomatoes, and fresh cream
$18.00
MALAI KOFTA
Homemade cottage cheese, nuts, sultanas and mashed potato balls deep fried and simmered in creamy cashew gravy
$20.00
PANEER BUTTER MASALA
Paneer cooked in butter sauce, onion and tomato masala topped with ghee and fresh coriander
$20.00
PANEER METHI MATAR MALAI
Home made cottage cheese and peas cooked with fenugreek, spices and Cream.
$20.00
Vegan Curries
VEGAN BUTTER MASALA
Soy chunks cooked in onion and tomato gravy with ginger garlic and homemade spices and almond milk
$23.00
VEGAN SAAGWALA
Soy chunks cooked in spinach gravy with onions, crushed tomatoes, ginger, garlic and spices
$23.00
VEGAN BHUNA MASALA
Soy pieces, stir fry with ginger, garlic, sliced onions, capsicums, topped with fresh coriander
$23.00
MUSHROOM MASALA
Mushroom and green peas cooked in onion and tomato gravy with herbs and spices
$19.00
VEGAN ROGANJOSH
Soy chunks cooked with freshly chopped ginger, garlic. onion and tomato masala and coriander
$22.00
Breads
LACHHA PARATHA
A traditional, tandoor baked, crispy and flaky whole meal flat bread layered with ghee
$5.00
Rice Dishes
CHICKEN BIRYANI
Layers of long grained aromatic rice steamed together with flavorful chicken cooked in thick gravy and homemade spices
$22.00
LAMB BIRYANI
Layers of long grained aromatic rice steamed together with flavorful lamb cooked in thick gravy and homemade spices
$23.00
PRAWN BIRYANI
Layers of long grained aromatic rice steamed together with flavorful prawns cooked in thick gravy and homemade spices
$24.00
VEGETABLE BIRYANI
Layers of long grained aromatic rice steamed together with flavorful vegetables cooked in thick gravy and homemade spices
$21.00
PLAIN RICE
$5.00
Sides
ALOO CHIPS
Crunchy thick-cut potato chips with Indian masala, served with homemade tandoori mayo
$8.00
MIX PICKLE
This vinegar and mustard oil suspended masala vegetables can add more spice to your curry!
$5.00
KECHUMBER
Freshly chopped onion, tomatoes, cucumber, mixed with Indian herbs and masalas, tossed with lemon juice and coriander
$6.00
GREEN SALAAD
Sliced fresh red onions, cucumber, tomatoes, topped with freshly squeezed lemon juice and coriander
$9.00
POPPADOMS PLATTER
Chickpea and lentils flour crackers served with kachumber, raita and mango chutney
$12.00
Drinks
GINGER BEER
$5.00
GINGER ALE
$5.00
SODA/TONIC WATER
$6.00
RED BULL
$6.00
MANGO LASSI
$6.00
